Agadi Thota

Agadi Thota is an eco-friendly farm in Kunnur Village, Shiggao Taluk, Haveri District, Karnataka State. Agadi Thota in the lush green environment of Kunnur village was established in 2000 by Mr. A place built by Jaydev Agadi to help rural farmers to popularize organic farming, educate Indian culture, tradition and natural organic food culture to create awareness among urban people. And started Agadi Thota as a dining house in 2007 to develop the market for organic food. Mr. Jaydev Agadi is basically a progressive farmer with a penchant for organic farming.

Agadi Thota is about 382 km from Bangalore and 35 km from Hubli. And it is 47 km away from Haveri city. Haveri city is 48 km from the railway station.

The main objective of Agadi Thota is to delight all visitors with unlimited food with ethnic delicacies of North Karnataka. Agadi Thota is a farm spread over 40 acres of land and is one of the best places to visit near Haveri. It is an ideal place to spend a day with family and friends.

The entrance fee of Agadi plantation is Rs.750/- for adults and Rs.550/- for children. The plantation is open from 10 am to 6 pm.

Agadi Thotais open throughout the year. It is built in the style of North Karnataka villages. To complement the guests we also offer a self-experience of village life style. It gives an insight into the typical village lifestyle of North Karnataka. One can try different dresses worn by people in different parts of India. Inside the garden are houses that showcase the vibrant nature of North Karnataka. More than 1000 different medicinal plants which are endangered have been planted.

Fruit juice is offered as a welcome drink to visitors. Dishes are served in unlimited quantities. Naturally grown fruits are cut and served to tourists as fruits. A millet based breakfast can be enjoyed with natural lemon tea. Snacks like millet malt, sugarcane juice and tamarind and chili are available throughout the day.

For lunch, visitors will enjoy North Karnataka cuisine of corn, bajra roti, chapati, 2 types of chutneys, pickles, green salad, 5 types of palya, 2 types of sweet snacks, Anna Payasam, 3 types of rice (lemon rice, rice and sambar, curd rice). , can be enjoyed with papad, masala pakoda, butter milk, banana and betel nut (paan). Evening snacks end with masala girmit with sev and mirchi bhaji with tea and coffee.

There are a range of other activities that visitors can enjoy during the visit. Boating gives you a sense of serenity. Horse riding and net climbing can give you an adventurous experience. You can forget your inhibitions and indulge in the rain-dance. You can also experience old time games activities like pottery making and bullock cart ride. Beautiful village environment, one can enjoy the good air and environment by natural walking and cycling, feel the aroma of various medicinal and organic plants grown in the garden. Bee farming, Rabbit farming, Poultry farming, Pottery experience, Tonga riding experience, Camel riding experience.